The Omnivore’s One Hundred
I read this
survey on one of my subs in my feeds:
Here’s a chance for a little interactivity for all the bloggers out there. Below is a list of 100 things that I think every good omnivore should have tried at least once in their life. The list includes fine food, strange food, everyday food and even some pretty bad food - but a good omnivore should really try it all. Don’t worry if you haven’t, mind you; neither have I, though I’ll be sure to work on it. Don’t worry if you don’t recognise everything in the hundred, either; Wikipedia has the answers.
Here’s what I want you to do:
1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten.
3) Cross out any items that you would never consider eating.
4) Optional extra: Post a comment here at
www.verygoodtaste.co.uk linking to your results.
Da Bee's Knees' Omnivore’s Hundred:
1.
Venison2. Nettle tea
3.
Huevos rancheros4.
Steak tartare5.
Crocodile (I hope alligator is close enough!)
6.
Black pudding7.
Cheese fondue8.
Carp9.
Borscht10.
Baba ghanoush11.
Calamari (yum!)
12.
Pho13.
PB&J sandwich14.
Aloo gobi15.
Hot dog from a street cart16. Epoisses
17. Black truffle
18.
Fruit wine made from something other than grapes19.
Steamed pork buns20.
Pistachio ice cream21.
Heirloom tomatoes22.
Fresh wild berries23.
Foie gras24.
Rice and beans25.
Brawn, or head cheese (ate it as a young child with my Father. Found out what it was as a teen...Yech!)
26.
Raw Scotch Bonnet pepper27.
Dulce de leche (Homemade by the abuelita!)
28.
Oysters29.
Baklava30.
Bagna cauda31.
Wasabi peas32.
Clam chowder in a sourdough bowl33.
Salted lassi Honey lassi rocks, though....
34.
Sauerkraut35.
Root beer float36. Cognac with a fat cigar
37.
Clotted cream tea38.
Vodka jelly/Jell-O (and had the headache to prove it)
39.
Gumbo (ain’t none bettah dan Nana’s, no.)
40.
Oxtail41.
Curried goat42.
Whole insects43. Phaal
44.
Goat’s milk45. Malt whisky from a bottle worth £60/$120 or more
46.
Fugu47.
Chicken tikka masala48.
Eel49.
Krispy Kreme original glazed doughnut50.
Sea urchin51.
Prickly pear52.
Umeboshi53.
Abalone54.
Paneer55.
McDonald’s Big Mac Meal56.
Spaetzle57.
Dirty gin martini58.
Beer above 8% ABV59. Poutine
60.
Carob chips61.
S’mores62.
Sweetbreads63.
Kaolin64.
Currywurst65.
Durian (Fruit should NOT smell like that!)
66.
Frogs’ legs67.
Beignets, churros, elephant ears or funnel cake68.
Haggis69.
Fried plantain70.
Chitterlings, or andouillette (Ewwwwww......... foiled by Daddy again!)
71.
Gazpacho72.
Caviar and blini (over rated, IMHO)
73. Louche absinthe
74.
Gjetost, or brunost75.
Roadkill76. Baijiu
77.
Hostess Fruit Pie78.
Snail79. Lapsang souchong
80.
Bellini81.
Tom yum82.
Eggs Benedict83.
Pocky (And my kids love them, too!)
84. Tasting menu at a three-Michelin-star restaurant.
85. Kobe beef
86.
Hare87.
Goulash88.
Flowers89.
Horse90.
Criollo chocolate91.
Spam92.
Soft shell crab93.
Rose harissa (I’ve had harissa in West Indian food... it that the same?)
94.
Catfish95.
Mole poblano96.
Bagel and lox97. Lobster Thermidor
98.
Polenta99.
Jamaican Blue Mountain coffee100.
SnakeSeventy-three of the hundred listed! Not bad, eh???